SAM is a fast-growing and global sensory and consumer research consultancy. Our mission is to allow consumers a voice in the development of outstanding food, beverage, pet, and health & beauty products so as to create high quality and memorable experiences. We help our clients:
SAM The National Food Lab is the division of SAM that provides these services for all USA-based clients. Our sensory science program resides in our USA headquarters in Minneapolis, MN.
The statements below reflect the general responsibilities and requirements of the Sensory Research Manager position but may not describe all the work requirements that may be inherent in the job.
Job Summary:
Reporting to the Manager of Production and Technical Innovation, the Survey and Data Analyst plays a crucial role in survey research, programming, data processing, as well as analysis and report creation. This role is an analytical and technical partner to other teams, working on many research projects at a time. In addition, the team collaborates with the Operations and Recruiting teams to create an efficient and effective research project resulting in high quality data and results.
Responsibilities include but are not limited to:
Experience with the following programs:
Required Skills:
In addition to the technical skills mentioned in the current description, the ideal candidate should demonstrate:
Education and Experience:
Required Licenses or Certificates:
Work Environment & Physical Demands:
The work environment characteristics and physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Eurofins is a M/F, Disabled, and Veteran Equal Employment Opportunity and Affirmative Action employer.
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