Housekeeping

Housekeeping

Job Summary of Housekeeping:

The primary responsibility is to prepare high-quality food items while maintaining a sanitary and efficient kitchen atmosphere. The job involves rotating between different stations, such as Chip, Shake, Grill, Southwest, and Expo, to ensure consistent food quality and exceptional service standards.

Job Duties and Responsibilities of Housekeeping:
• Consistently follow standardized recipes and operational protocols for preparing and cooking food items.
• Engage in tasks across various kitchen stations to uphold food safety practices and ensure the delivery of high-quality food items.
• Foster a work environment characterized by cleanliness, organization, and safety.
• Abide by all standards for the safe management, hygiene upkeep, and sanitation regulations for food items.
• Help maintain adequate levels of kitchen supplies through inventory monitoring and restocking efforts.
• Work together with kitchen staff to optimize operational flow within the team.

Qualifications and Experience of Housekeeping:
• Meeting the age prerequisites as per the applicable laws is essential.
• Ability to operate with effectiveness in a fast-paced, high-energy culinary environment.
• Thorough in detail-oriented tasks and proficient at time organization.
• Pledge to consistently uphold high standards in food quality, safety, and operational protocols.

Benefits of Housekeeping:
• Relish in the benefits of weekly pay and the flexibility to set your own work schedule.
• Special meal offers for employees and exclusive discounts for family dining arrangements.
• Engaging in ongoing learning opportunities and comprehensive training programs helps individuals to stay relevant and adaptable in today’s dynamic work environment.
• Pathways for professional advancement and expansion of opportunities.
• Compensation for time off and aid for educational pursuits.
• Coverage for healthcare, dental treatments, and vision care services.
• 401(k) retirement plan.
• Referral incentive programs and recognition efforts.
• Initiatives focused on promoting employee wellbeing through support programs and discounts.

About Company:

Buffalo Wild Wings is a well-known restaurant brand that delivers great food and sports entertainment experiences. The company values teamwork, guest satisfaction, and a dynamic work environment that fosters professional and personal growth.